. . .and we're still making things. Mark concocted a breakfast parfait of yogurt, currants, pineapple and wheat germ. James is getting to work on this year's Preakness wreath. In general, we all just making a mess, and how wonderful is that?! We love our wooden blocks and the serendipity of evolving mosaic patterns!
Friday, May 15, 2009
One year later. . .
. . .and we're still making things. Mark concocted a breakfast parfait of yogurt, currants, pineapple and wheat germ. James is getting to work on this year's Preakness wreath. In general, we all just making a mess, and how wonderful is that?! We love our wooden blocks and the serendipity of evolving mosaic patterns!
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